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Occupation ยท SOC 51-3092

Food Batchmakers: can it be done remotely?

Usually notTeleworkable share: 0%

According to the Dingel and Neiman (2020) classification, the work of food batchmakers typically cannot be done from home. The score reflects the tasks involved, not whether a particular employer allows remote work.

Nationally, about 171,660 people work in this occupation, with a median annual wage of $40,790 ($19.61 an hour).

US employment

171,660

Median annual wage

$40,790

Mean annual wage

$42,830

Median hourly wage

$19.61

Education and training

Typical education

High school diploma or equivalent

Related work experience

None

On-the-job training

Moderate-term on-the-job training

Job zone

2

Some preparation

States with the most jobs

  1. 1. Wisconsin18,610
  2. 2. Texas13,870
  3. 3. Illinois13,400
  4. 4. California11,530
  5. 5. Ohio8,390
  6. 6. New York8,140
  7. 7. Pennsylvania7,460
  8. 8. Minnesota5,930
  9. 9. Massachusetts5,660
  10. 10. Indiana5,100

States that pay the most

  1. 1. Iowa$48,790
  2. 2. Illinois$48,440
  3. 3. Vermont$47,390
  4. 4. Missouri$46,960
  5. 5. Kentucky$46,900
  6. 6. Wisconsin$46,760
  7. 7. Indiana$46,040
  8. 8. Washington$45,040
  9. 9. Alaska$44,250
  10. 10. Idaho$44,120

Median annual wage. Based on 51 states and territories with published figures.

Related occupations

Most searched remote jobs

We publish statistics, not vacancies. For live listings see our guide to remote job sites.

This site includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET is a trademark of USDOL/ETA. Telework.org has modified all or some of this information. USDOL/ETA has not approved, endorsed, or tested these modifications. Source: O*NET.